Did you the word Halwa is of Arabic origin “hilwa”, meaning sweet. It’s our favorite sweet treat hands down. Varieties of Halwa is absolutely stunning, there Sooji and Atte ka Halwa, pretty basic, and then we have Moong dal Halwa, carrot Halwa, badaam halwa and even aloo ka halwa. Today […]
Deserts and Sweets
Indian Dessert makes us go weak in the knees. It’s like a warm blanket on a cold winter; it’s the icing on a cake and the climax to a spectacular movie. Do we explain more?
There is no refuting the fact, that desserts give a satisfying end to any meal. And as Indians, we have an affinity for sweets. Not only are desserts part of our staple fare, but they are also offered in our places of worship such as Gurudwaras, temples, etc. All Indian sweet dishes use sugar, milk, and khoya and dry fruits as staple ingredients.
Instead of buying sweets from the market during festivals or for any occasion why not make it at home? Follow are easy dessert recipes for Peanut ladoo, Rose Kaju Katli, Mango Pudding and many more recipes are wonderful and healthy!
We Indians cannot ignore the calling of a sweet tooth. At least that is the truth for me. I cannot resist the craving and neither do most you! Experimenting with food has its privileges, so this time I am making a sweet dish out of Shrikhand- called Shrikhand Vadi or […]
Celebrations on Ganesha Chaturthi are incomplete without a plateful of Lord Ganpati’s favorite modaks. These sweet dumplings are a special treat to lord Ganpati and to us as well. While one can always buy modak from sweet shops, but there is certain happiness and satisfaction in making them at home. […]
Eat cakes only on birthdays- said no one ever. Who waits for the entire year to gorge onto a cake, when one can make instantly in 2 minutes that too eggless. YASSSS. I have this amazing recipe to calm your cake craving at any point of time you want. Nice […]
Isn’t it true when someone says ‘the more the merrier’? Well to me this idiom makes sense for today’s recipe. Coconut Ladoo made with not one or two but five lip-smacking flavors namely- Rose, Chocolate, Coffee, Orange, and Cardamom. Don’t sweat, because this is the easiest and quick recipe and […]
Fasting is another way to revive one’s digestion system. The food consumed during this period is gluten-free and some of the ingredients that are most likely consumed are Sabudana, Singhara Atta or Kuttu flour and Amaranth or Rajgira Four. Today I have a very easy recipe for a sweet dish […]
Let your palate surrender to the creaminess and fluffiness of Chocolate Mousse. YASS! You can make this terrific desert in your kitchen. No, you don’t have to have a chef’s hat for that. I have just the recipe that can be made with just two ingredients. And you will be […]
More than 80 types of sheera recipes that exist in our rich cultural treasure Suji ka Halwa definitely top the list due to its deep flavor, texture and aroma. Sooji Halwa or Rava Sheera is an absolute no brainer when it comes to kathas or poojas. Fairly unfussy to cook, […]