Gujarati

gujarati kadhi recipe
Dal, Gujarati

Gujarati Kadhi Recipe

“KADHI” is solely a yogurt based gravy dish that is solidified with chickpea flour and tempered and later simmered with some fascinating Indian spices. Every region in India has their individual way of preparing Kadhi – you get Punjabi Kadhi, Rajasthani Kadhi, Maharashtrian Kadhi, and Gujarati Kadhi. Kadhi is a […]

 
Vaghareli Masala Khichdi Recipe
Gujarati, Rice

Vaghareli Khichdi Recipe

Khichdi is a wholesome and comforting meal, made with a combination of rice and either green or yellow lentils. It is lightly spiced; it can be eaten plain with curd or pickle. It is a wholesome meal that has the perfect balance of nutrients. The combination of rice, lentils provides […]

 
bajra rotla recipe
Gujarati, Roti/Paratha

Bajra Rotla Recipe

We are ready to welcome summers with open arms now, aren’t we? Bidding the winter goodbye let’s pay an ode by making wholesome and delicious Bajre ka Rotla (Roti/flatbread). It’s a specialty of Kathiawad region of Gujarat India. Bajre ka rotla or Millet flat bread is a not only gluten […]