milk powder ladoo recipe

Milk Powder Ladoo Recipe – Milk Powder Recipes

Ladoos are the ubiquitous sweet, which has not only made a score in India but also worldwide. This particular sweet dish is an obligation in all occasion, celebrations, and matrimonies. Sweets are ingrained into the Indian culture. And among all amazing types of Indian sweets, Ladoos are the most famous ones.

The varieties of ladoo in India is simply mindboggling. We have till ladoo, coconut ladoo, badam, besan and rava and many more. Let talk about the ladoo recipe that I have for you today. Milk powder Ladoo or as I would like to call them Milky ladoos are made using condensed milk and milk powder. They taste extremely rich and has a melt in the mouth texture. They are healthy taste and ready in a blink of an eye.

Let’s get started with the recipe.

How to Make Milk Powder Ladoo

milk powder ladoo recipe
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5 from 3 votes

Milk Powder Ladoo Recipe

Servings 4
Calories 429kcal
Author Siddhi Panchal


  • 200 gms Milk Powder
  • 150 ml Condensed Milk
  • 6-7 Saffron strings soaked
  • 1/4 Cup Milk Warm
  • 2 Tbsp Butter Clarified
  • 1/4 Tsp Cardamom Powder
  • 3-4 Drops Vanilla Essence


  • In a pan heat ghee.
  • Once it melts, add condensed milk and on low flame mix these two well.
  • Now add the milk powder once at a time and mix well to avoid lumps.
  • Stir continuously to avoid the mixture from sticking to the pan.
  • To this add cardamom powder, 4-5 drops vanilla essence and saffron strings along with the milk it was soaked in.
  • On the medium flame, cook stirring continuously.
  • Cook until it has a thick texture for 2-3 minutes.
  • Add ghee and mix it well with the pan contents.
  • Switch off the flame and set it aside to cool it off.
  • You will observe that the mixture has thickened giving us the perfect mixture to prepare ladoos.
  • Take a spoonful of mixture into your palms and roll in into smooth balls, and give it a good shake as shown in the video, do the same for the rest of the mixture.


Calories: 429kcal | Carbohydrates: 40g | Protein: 17g | Fat: 23g | Saturated Fat: 14g | Cholesterol: 78mg | Sodium: 291mg | Potassium: 824mg | Sugar: 40g | Vitamin A: 769IU | Vitamin C: 5mg | Calcium: 580mg | Iron: 1mg
Nutrition Facts
Milk Powder Ladoo Recipe
Amount Per Serving
Calories 429 Calories from Fat 207
% Daily Value*
Fat 23g35%
Saturated Fat 14g88%
Cholesterol 78mg26%
Sodium 291mg13%
Potassium 824mg24%
Carbohydrates 40g13%
Sugar 40g44%
Protein 17g34%
Vitamin A 769IU15%
Vitamin C 5mg6%
Calcium 580mg58%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet.

Did you just see how easily they are to make? And the taste is so good that you have to make to believe it. Forget the sweet shops this Diwali and go make these milk powder Ladoo to woo your family and friends.

Do let me know your experience with the recipe in the comment section below.

Till then…

Happy Cooking!

One Comment

  1. 5 stars
    Hi Siddhi – the directions for the Milk Powder Laddu recipe says to heat the ghee and mix it with the rest of the ingredients, and then #8 says to add ghee…. is that more than first the 2 Tablespoons? Thanks for your help!

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