Sabudana is an easy to handle ingredient and its recipes are versatile. All kinds of Sabudana recipes that categorize into snacks, starters, main course, sweets etc can be prepared easily and instantly. Sabudana in itself does not need much cooking. Generally, most of the Sabudana dishes call for just soaking […]
Potatoes are the most eaten vegetable during the fasting days. Tempering it with just a few ingredients can also make it taste good. Today’s recipe is tangy and much delightful twist to your normal vrat wale aloo ki sabji. Fast or no fast you will definitely end up making it […]
As the name says it all- Farali Green Chutney I am sure you guys will definitely try out this recipe. If you have ever wondered why your Upvas meals felt so bland, well it’s because of the absence of Green chutney- an important accompaniment of India cuisines. And worry not […]
Have you ever tried a cake? Yes Have you tried a no-bake cake? Umm, some of you might have. What about a spicy, no bake, tempered cake that can be consumed during Fasting? No, And YASSSSS (because now you can) You might be confused by now, well that cake that […]
If due to any reason you cannot consume an egg or an egg dish and have envied anyone who ever had the famous French toast, I have got you the recipe to level up to it. I call it Vegetarian French Toast- has the same eye appeal and the taste… […]
Although one can never get tired of having onion potato fritters but experimenting with a new ingredient can always yield the best results and I have a full proof recipe to prove the same. As I have already discussed with you guys that I love to experiment and by trying […]
August 15th, 2018 will mark 72 years of India being Independent. Believe it or not, this day brings in a wave of new energy all over India. Not to forget the vibrant tricolor fever. From dresses to shop decors, shopping malls you will find these reflections of the Indian flag […]
Navaratri or the month of Shravan is the time that detoxifies your palate and rejuvenates your spirits in a way. Good food, calmer people and a kind of purity in the atmosphere. Potato is the most used ingredient in every household. During fast, people mostly refrain from tamasic food like […]
It happens to us a lot of time that whilst fasting period we run of options to cook. And then end up cooking the same over and over again and it makes the feast less exciting. The reason is being less awareness about ingredients. The key is to mix and […]
This Shravan month has made me much aware about an ingredient that has abundance health benefits and is versatile in terms of cooking at the same time and is called Makhana / Fox nuts/ Lotus seeds. Although it is an already popular fasting food many of us are unaware of […]
I have taken a passion for cooking and have started my cookery blog and a YouTube channel.
