Garlic Chutney Recipe
Servings 4
Calories 202kcal
Ingredients
- 1/2 Cup Garlic Cloves
- 1/2 Cup Red Chili Powder
- 1/3 Cup Jaggery Grated or Jaggery Powder
- 1/4 Cup Coriander Powder
- 1½ Tbsp Cumin Powder
- 1 Tbsp Black salt to taste
Instructions
Method 1
- In a mixing jar add garlic cloves, 1tsp of salt, close the lid and grind it to a fine paste.
- Now add jeera powder, black salt, ½ tsp salt, red chili powder and grind it once more.
- You can add dry mango powder for extra zing. The dry garlic chutney is ready.
Method 2
- Pour in 2 tbsp of dry garlic chutney that we just prepared in a mixing bowl.
- Add coriander powder, grated jaggery or jaggery powder.
- With the help of a spoon mix all ingredients well. Press it rigorously with the back of the spoon.
- The sweet garlic chutney is ready as well.
Nutrition
Calories: 202kcal | Carbohydrates: 41g | Protein: 6g | Fat: 6g | Saturated Fat: 1g | Sodium: 2238mg | Potassium: 748mg | Fiber: 13g | Sugar: 19g | Vitamin A: 8797IU | Vitamin C: 6mg | Calcium: 190mg | Iron: 8mg