Watermelon Cooler Recipe
Servings 4
Calories 78kcal
Ingredients
- 1 Kg Watermelon
- 15 to 20 Mint leaves
- 1 Tbsp Lemon juice
- 1/2 Tsp Black Salt
Instructions
- In a mixing jar add watermelon pieces, mint leaves, lemon juice and black salt.
- Now filter the watermelon juice with help of a strainer.
- Refrigerate it for some time.
- Serve chilled watermelon juice in a glass and slurp away!
Nutrition
Calories: 78kcal | Carbohydrates: 20g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Sodium: 294mg | Potassium: 301mg | Fiber: 1g | Sugar: 16g | Vitamin A: 1582IU | Vitamin C: 23mg | Calcium: 27mg | Iron: 1mg